It’s late summer…got cherry tomatoes? Make this easy weeknight meal! None of this is exact – just “eyeball it”. Or as any Cuban mom would say “a ojo”.
Traditional lasagna, but made without the traditional meat sauce. Light and delicious. Adapted from recipes by co-owner of Eataly Market in NYC, Lydia Bastianich.
Mmmmmm….tastes like summer. When tomatoes are in season, this is a perfect side-dish for a picnic or party. Go ahead and make two.